Wir präsentieren Shezan Sojasauce – die perfekte Zutat, um Ihren Gerichten Tiefe und Geschmack zu verleihen. Diese 400-ml-Flasche wird aus hochwertigen Sojabohnen hergestellt und sorgfältig verarbeitet, um einen reichhaltigen, herzhaften Geschmack zu erzielen. Sie eignet sich perfekt zum Marinieren Ihres Lieblingsfleisches, als Beilage zu Pfannengerichten oder als Dip. Diese vielseitige Sauce ist ein Muss in jeder Küche, und dank Shezans Qualitätsanspruch können Sie sicher sein, nur das Beste zu bekommen. Probieren Sie sie noch heute und bringen Sie Ihre Kochkünste auf ein neues Niveau.

Ahmed Tamarind Sauce is a tangy, flavorful condiment made from tamarind, sugar, and a blend of spices. Known for its rich, sour taste, it adds a delightful tang to a variety of dishes. The sauce is commonly used in Indian and Middle Eastern cuisine, offering a perfect balance of sweetness and tartness

Cook delicious desserts with Ahmed Vermicelli Roasted made from premium quality wheat and perfectly roasted for rich flavor and texture. Ideal for preparing traditional South Asian sweets like seviyan, kheer, falooda, and sheer khurma, this vermicelli adds an authentic taste to festive and everyday cooking. Quick to prepare and versatile, it’s a must-have for your kitchen pantry.

Also known as MSG, Monosodium Glutamate is used as an ingredient to enhance the natural flavours of foods such as meat, poultry, soups, stews, casseroles, gravies, seafood, snacks and vegetable dishes. Glutamate itself is also found naturally in foods such as corn, green peas, mushrooms and tomatoes.

Simply add into your recipes for flavour!

If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming.

Net Weight: 200g 

Product of France

Manufacturer Ajinomoto

Please keep in cool and dry place

AJWAIN ALI BABA 100 g ist ein beliebtes Gewürz der indischen Küche. Es wird aus den Samen der Ajwain-Pflanze hergestellt und hat einen kräftigen, bitteren Geschmack mit einem Hauch von Minze. Es wird häufig in Currygerichten, Brot und Pickles verwendet. Die 100-g-Packung ist ideal für Hobbyköche, die dieses Gewürz regelmäßig verwenden. Verleihen Sie Ihren Gerichten mit AJWAIN ALI BABA 100 g einen Hauch von authentischem indischen Geschmack.

Scatter flaked almonds over creamy korma before serving, or rub a whole head of cauliflower with spices and bake whole, before topping with flaked almonds for the finishing touch. Flaked almonds are also delicious served with beef biryani. Use them in sweet bakes, or decorate the top of a cake with an elegant ring of flaked almonds. 

Pure Almond Oil  extracted to preserve its natural aroma and nutritional value. Traditionally used for cooking, skincare, and massage, it is valued for its purity and versatility.

Ali Baba Almond Oil is rich in vitamins, minerals, and antioxidants, making it an ideal choice for moisturizing and rejuvenating your skin. Its lightweight and non-greasy formula make it suitable for all skin types, leaving your skin feeling soft, smooth, and hydrated.

In addition to its skincare benefits, Ali Baba Almond Oil is also excellent for nourishing and conditioning your hair. Whether used as a hair mask, scalp treatment, or leave-in conditioner, it helps promote stronger, healthier hair with a natural shine.

Almonds can be consumed whole, ground into flour, and even made into non-dairy milk. They are very rich in fat, making them a perfect source of oil. Sweet almonds are the variety typically eaten and used to make foods, oils, and cosmetics.

Ali Baba Almonds can be consumed whole, ground into flour, and even made into non-dairy milk. They are very rich in fat, making them a perfect source of oil. Sweet almonds are the variety typically eaten and used to make foods, oils, and cosmetics.

Black Eyed Beans are a fibre rich protein source that is extremely versatile and popular in vegan and vegetarian diets. Delicious added to stews and hearty meals such as vegan shepherd's pie for added texture and protein

The peppercorns are coarsely ground for a robust texture that’s perfect for sprinkling on foods, it's widely used in Indian/Asian cooking. One of the world’s most popular spices, black pepper comes from the dried, immature berries of the pepper vine. The deep dark brown to black, deep-set wrinkled berries, when ground, have a sharp aroma and kick of earthy heat.

Cashews are delicious eaten on their own or dry roasted. They are high in protein and used extensively in cooking. Cashews are low in sugar and rich in fibre, heart-healthy fats, and plant protein. They're also a good source of copper, magnesium, and manganese nutrients important for energy production, brain health, immunity, and bone health.