Heera Black Pepper Whole also known as black peppercorns, is a premium quality selection of the black peppers spice from heera. Popular not just in Indian cuisine, this spice is used throughout the world due to its sharp, pungent flavour and aroma. The whole black pepper adds an extra level of spice to your dishes, but it can also be ground up into a nice, fine powder. 

Bombay Biryani Masala 110g - National - National Bombay Biryani Recipe Mix is for Bombay-style rice with meat and potatoes, specially made by a panel of experts, using aromatic spices and the finest ingredients in exactly the right measure. It will enable you to cook delicious meals with ease.

Shan Chicken Jalfrezi Masala, a culinary essential that brings a burst of authentic flavors to your chicken dishes. Immerse yourself in the aromatic blend of spices that elevates your cooking to a new level of taste.

Garam Masala Whole is a mixture of spices heavily used as a basis in Indian cooking. The mix consists of Coriander seeds, Cumin, Cinnamon sticks, Peppercorns, Whole Cloves, Whole Cardamom, Star Anise, and Whole Bay Leaves by keeping the mixture whole, the inner oils and aromas are kept fresh for much longer than the ready ground.

Poppy seeds are an ingredient in Indian and Middle Eastern cooking. In fact, they’re much more common than blue or black poppy seeds. Used to thicken chutneys, provide texture to sauces, and for a nutty flavour, white poppy seeds offer a mellower flavour than their blue counterparts. The white seeds tend to be slightly less sweet but have a similar nutty flavor.

Tikkiya Kabab Masala of Shan is a complete flavour solution for all your barbeque needs, be it chicken, beef, or any other meat.

Fennel seeds are a spice that grows from the flowering plant called fennel, part of the carrot family. What do fennel seeds taste like? They have an aniseed flavor and a warm, sweet aroma. They can be used on their own or in spice mixes such as Chinese five-spice powder and Indian panch puren/phoran.

Chicken Biryani Masala  National - This biryani masala helps you to make tasty and aromatic chicken biryanis at home. The perfect blend of spices helps you to cook up delicious and fragrant biryanis in each use.

Coriander (Dhaniya) is the dried seed or fruit of the Coriandrum sativum plant, which belongs to the parsley family. Coriander has a sweet, aromatic taste with a touch of citrus. Coriander seeds are native to Southern Europe and the Mediterranean region.

Coriander (Dhaniya) is the dried seed or fruit of the Coriandrum sativum plant, which belongs to the parsley family. Coriander has a sweet, aromatic taste with a touch of citrus. Coriander seeds are native to Southern Europe and the Mediterranean region.

National Chicken Tikka Recipe Mix adds to the finest barbeque experience to create delicious marinated chicken skewers for the perfect family get-together.

National Chaat Masala is the perfect blend of spices for your favourite savouries & salads. You can make every meal more delicious with a pinch of National Chaat Masala.

The Shan aaloo bhaji curry mix is great way to make authentic potato curry quickly and with minimal preparation. Decades of experience in the market of South Asian cuisine has resulted in this aaloo bhaji curry mix. It is a fine blend of spices, mango and nutmeg that may be used to create a dish that is both delectable and visually pleasing. The Shan aaloo bhaji curry mix is sealed for freshness and contains no artificial food colors. While primarily meant for cooking spicy potato curry, the Shan aaloo bhaji curry mix may also be used to make chickpea curry.

Jethimadh  or Mulethi can be used in multiple ways to help with sour and Itchy throat. It can be boiled to prepare a decoction or its Tea with Honey. The Mulethi can be kept in the mouth and licked to relieve Itchy throat or dry cough.
Mulethi is a very useful herb and is widely used in Indian and Chinese Medicine for cough, congested chest.

This green food colour will bring bright green colour to any food. 

Poppy seeds are an ingredient in Indian and Middle Eastern cooking. In fact, they’re much more common than blue or black poppy seeds. Used to thicken chutneys, provide texture to sauces, and for a nutty flavour, white poppy seeds offer a mellower flavour than their blue counterparts. The white seeds tend to be slightly less sweet but have a similar nutty flavor.

Unlock the potential of your favorite cuts with Shan Meat Tenderizer , a culinary secret that transforms ordinary meats into extraordinary delights. Specially crafted to enhance the tenderness of your dishes, this convenient pack is a kitchen essential for any home chef. With Shan's expertise in spice blends, this meat tenderizer ensures that each bite is a succulent experience, effortlessly breaking down the fibers for a melt-in-your-mouth texture. Easy to use and highly effective, Shan Meat Tenderizer is a versatile solution to elevate the quality of your meals, making it a must-have in your culinary repertoire. Add a touch of magic to your cooking with Shan, and savor the enhanced flavors and tenderness in every dish.

Cinnamon/Dalchini Powder 100g – The distinctive flavour and fragrance of cinnamon is a delight. This popular medicinal spice has been used in wide varieties of cuisines, sweet and savoury dishes, breakfast cereals, baked goods, and snacks. It is loaded with various antioxidant and antibiotic properties.

Dial up the heat with a sprinkling of our extra hot crushed chillies. Stir into your favourite dishes or add sparingly as a table condiment to pack a punch. Our crushed chillies can invigorate everyday meals like pasta and soup for fiery flavours.

National Chicken Tandoori Recipe Mix is specially made by a panel of experts, using aromatic spices and the finest ingredients in exactly the right measure. It will enable you to cook delicious meals with ease that you and your loved ones can relish each day.