Turmeric is a bright yellow spice powder that is made from the root of a plant in the ginger family (Zingiberaceae), Curcuma longa. It has been used in Asia for thousands of years as a dye, food coloring, and in Indian traditional medicine. Turmeric has a pungent, earthy odor. The flavor of turmeric is described as a little bitter, a little peppery like mustard or horseradish, with a slight ginger flavor. It's most often used for coloring more than for the flavor.

Authentic Biryani Flavor: Shan Memoni Mutton Biryani Masala Powder brings the iconic taste of traditional Gujarati-style biryani to your table. This premium biryani spice mix features the perfect blend of biryani masala and Indian spices, letting you easily recreate the rich, spicy flavors of authentic mutton biryani. Perfect for home chefs looking to make delicious biryani rice with an original seasoning mix. 

Ali Baba Pure Saffron is a brand of high-quality saffron that is popular in many countries. Saffron is a spice that is obtained from the stigma of the crocus flower and is known for its unique aroma, flavor, and color. Ali Baba Pure Saffron is sourced from the finest crocus flowers and is carefully processed to preserve its quality and purity. Saffron is a versatile spice that can be used in a variety of dishes, including biryani, paella, risotto, and desserts. It is known for its numerous health benefits and is a valuable addition to any kitchen.

Ali Baba Pure Saffron is a brand of high-quality saffron that is popular in many countries. Saffron is a spice that is obtained from the stigma of the crocus flower and is known for its unique aroma, flavor, and color. Ali Baba Pure Saffron is sourced from the finest crocus flowers and is carefully processed to preserve its quality and purity. Saffron is a versatile spice that can be used in a variety of dishes, including biryani, paella, risotto, and desserts. It is known for its numerous health benefits and is a valuable addition to any kitchen.

Lazzat Chapli Kabab a rich blend of authentic spices to give your Chapli Kababs a deliciously bold and aromatic flavor. Perfect for traditional kabab lovers.

A spice blend specifically designed to enhance the flavor of Bihari kababs, a popular South Asian dish known for its rich, smoky, and aromatic taste.

Alibaba Kala Namak (Black Salt) is a pungent, sulphur‑scented rock salt widely used in South Asian cuisine. It has an unmistakable egg‑like aroma and a savory, mineral-rich flavor. It’s popular for enhancing chaats, raitas, chutneys, fruit salads, and vegan egg-style dishes.

Prepare delicious Pulao in no time with the help of National Pulao Mix. Mixed with varieties of herbs and spices, this mix adds a fragrant aroma and wholesome flavour to every grain of rice and meat. Create your own variation of Pulao with our mix as this can be added to chicken, meat, chickpeas and/or vegetables. Best served with Raita.

Heera Black Pepper Whole also known as black peppercorns, is a premium quality selection of the black peppers spice from heera. Popular not just in Indian cuisine, this spice is used throughout the world due to its sharp, pungent flavour and aroma. The whole black pepper adds an extra level of spice to your dishes, but it can also be ground up into a nice, fine powder. 

Shan Chicken Jalfrezi Masala, a culinary essential that brings a burst of authentic flavors to your chicken dishes. Immerse yourself in the aromatic blend of spices that elevates your cooking to a new level of taste.

Tikkiya Kabab Masala of Shan is a complete flavour solution for all your barbeque needs, be it chicken, beef, or any other meat.

Carom Seeds (also known as Ajwain) is a spice with thyme aroma and a slightly hot, spicy flavour. It is a beloved seasoning of dhal dishes (Indian dish of pulses), potatoes and vegetables.

Crushed Chillies flakes contain the flesh and seeds of whole chillies; if you want to add a warm, fiery punch to a dish, then look no further. Chilli peppers can really spice up a meal and are often used in Tex-Mex. Red chilli flakes are also used as a table condiment in many cultures to add heat.

Coriander (Dhaniya) is the dried seed or fruit of the Coriandrum sativum plant, which belongs to the parsley family. Coriander has a sweet, aromatic taste with a touch of citrus. Coriander seeds are native to Southern Europe and the Mediterranean region.

National Chicken Tikka Recipe Mix adds to the finest barbeque experience to create delicious marinated chicken skewers for the perfect family get-together.

Dial up the heat with a sprinkling of our extra hot crushed chillies. Stir into your favourite dishes or add sparingly as a table condiment to pack a punch. Our crushed chillies can invigorate everyday meals like pasta and soup for fiery flavours.

Bombay Biryani Masala 110g - National - National Bombay Biryani Recipe Mix is for Bombay-style rice with meat and potatoes, specially made by a panel of experts, using aromatic spices and the finest ingredients in exactly the right measure. It will enable you to cook delicious meals with ease.

Garam Masala Whole is a mixture of spices heavily used as a basis in Indian cooking. The mix consists of Coriander seeds, Cumin, Cinnamon sticks, Peppercorns, Whole Cloves, Whole Cardamom, Star Anise, and Whole Bay Leaves by keeping the mixture whole, the inner oils and aromas are kept fresh for much longer than the ready ground.

This green food colour will bring bright green colour to any food.