Red Kidney Beans (Rajma) are very high in fibre and protein. They have a dark red colour and go very well with minced meat dishes and stews of all kinds. Kidney beans are considered a good alternative to potatoes or rice. They are easy to digest, have a creamy taste and keep you full for a long time thanks to their high fibre content.

SUNTATE Red Kidney Beans  are an indispensable asset for every gourmet and a versatile ingredient for a varied and vegan diet. These delicious red kidney beans, offer a taste experience that will delight your taste buds.

SUNTATE Red kidney beans are not only great as a savoury snack, but can also be processed into a variety of delicious dishes. Whether as a supplement to salads, soups, stews or even pasta dishes - the possibilities are almost limitless.

Red Kidney Beans (Rajma)  are very high in fibre and protein. They have a dark red colour and go very well with minced meat dishes and stews of all kinds. Kidney beans are considered a good alternative to potatoes or rice. They are easy to digest, have a creamy taste and keep you full for a long time thanks to their high fibre content.