Shan Chana Masala 100 g

Mix for Punjabi Style Mild Chickpeas Curry.

Carom Seeds (also known as Ajwain) is a spice with thyme aroma and a slightly hot, spicy flavour. It is a beloved seasoning of dhal dishes (Indian dish of pulses), potatoes and vegetables.

Prepare delicious Pulao in no time with the help of National Pulao Mix. Mixed with varieties of herbs and spices, this mix adds a fragrant aroma and wholesome flavour to every grain of rice and meat. Create your own variation of Pulao with our mix as this can be added to chicken, meat, chickpeas and/or vegetables. Best served with Raita.

Alibaba Kala Namak (Black Salt) is a pungent, sulphur‑scented rock salt widely used in South Asian cuisine. It has an unmistakable egg‑like aroma and a savory, mineral-rich flavor. It’s popular for enhancing chaats, raitas, chutneys, fruit salads, and vegan egg-style dishes.

Garlic has been a cornerstone in culinary traditions across the globe for centuries. Alibaba Garlic Powder offers a convenient and versatile solution for incorporating the rich, robust flavor of garlic into your dishes. This product stands out due to its quality, consistency, and ease of use.

Alibaba Garlic Powder is crafted from the finest garlic bulbs, ensuring that you receive a product of exceptional quality. The garlic is carefully dried and ground to retain its natural flavors and health benefits. This process ensures that the garlic powder is free from additives, preservatives, and artificial colors, making it a pure and trustworthy ingredient for your culinary needs.

Bombay Biryani Masala 110g - National - National Bombay Biryani Recipe Mix is for Bombay-style rice with meat and potatoes, specially made by a panel of experts, using aromatic spices and the finest ingredients in exactly the right measure. It will enable you to cook delicious meals with ease.

Heera Black Pepper Whole also known as black peppercorns, is a premium quality selection of the black peppers spice from heera. Popular not just in Indian cuisine, this spice is used throughout the world due to its sharp, pungent flavour and aroma. The whole black pepper adds an extra level of spice to your dishes, but it can also be ground up into a nice, fine powder. 

White Sesame Seeds are nearly identical to Brown  the only difference is the hulls have been removed to give them a uniform, creamy look. They’re a little “dressier” looking than natural sesame seeds but they’re just as delicious and versatile!