Introducing Shezan Soya sauce, the perfect ingredient to add depth and flavour to your dishes. This 400 ml bottle is made with high-quality soybeans and carefully crafted to provide a rich, savoury taste. It is perfect for marinating your favourite meats, adding to stir-fries, or using as a dipping sauce. This versatile sauce is a must-have in any kitchen, and with Shezan's commitment to quality, you can trust that you're getting the best. Try it today and elevate your cooking to the next level.

Ahmed Tamarind Sauce is a tangy, flavorful condiment made from tamarind, sugar, and a blend of spices. Known for its rich, sour taste, it adds a delightful tang to a variety of dishes. The sauce is commonly used in Indian and Middle Eastern cuisine, offering a perfect balance of sweetness and tartness

Cook delicious desserts with Ahmed Vermicelli Roasted made from premium quality wheat and perfectly roasted for rich flavor and texture. Ideal for preparing traditional South Asian sweets like seviyan, kheer, falooda, and sheer khurma, this vermicelli adds an authentic taste to festive and everyday cooking. Quick to prepare and versatile, it’s a must-have for your kitchen pantry.

Also known as MSG, Monosodium Glutamate is used as an ingredient to enhance the natural flavours of foods such as meat, poultry, soups, stews, casseroles, gravies, seafood, snacks and vegetable dishes. Glutamate itself is also found naturally in foods such as corn, green peas, mushrooms and tomatoes.

Simply add into your recipes for flavour!

If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming.

Net Weight: 200g 

Product of France

Manufacturer Ajinomoto

Please keep in cool and dry place

AJWAIN ALI BABA 100G is a popular spice used in Indian cuisine. This product is made from the seeds of the Ajwain plant and has a strong, bitter taste with a hint of mint. It is commonly used in curry dishes, bread, and pickles. The 100G packaging is perfect for home cooks who use this spice regularly. Add a touch of authentic Indian flavor to your dishes with AJWAIN ALI BABA 100G.

Scatter flaked almonds over creamy korma before serving, or rub a whole head of cauliflower with spices and bake whole, before topping with flaked almonds for the finishing touch. Flaked almonds are also delicious served with beef biryani. Use them in sweet bakes, or decorate the top of a cake with an elegant ring of flaked almonds. 

Pure Almond Oil  extracted to preserve its natural aroma and nutritional value. Traditionally used for cooking, skincare, and massage, it is valued for its purity and versatility.

Ali Baba Almond Oil is rich in vitamins, minerals, and antioxidants, making it an ideal choice for moisturizing and rejuvenating your skin. Its lightweight and non-greasy formula make it suitable for all skin types, leaving your skin feeling soft, smooth, and hydrated.

In addition to its skincare benefits, Ali Baba Almond Oil is also excellent for nourishing and conditioning your hair. Whether used as a hair mask, scalp treatment, or leave-in conditioner, it helps promote stronger, healthier hair with a natural shine.

Almonds can be consumed whole, ground into flour, and even made into non-dairy milk. They are very rich in fat, making them a perfect source of oil. Sweet almonds are the variety typically eaten and used to make foods, oils, and cosmetics.

Ali Baba Almonds can be consumed whole, ground into flour, and even made into non-dairy milk. They are very rich in fat, making them a perfect source of oil. Sweet almonds are the variety typically eaten and used to make foods, oils, and cosmetics.

Black Eyed Beans are a fibre rich protein source that is extremely versatile and popular in vegan and vegetarian diets. Delicious added to stews and hearty meals such as vegan shepherd's pie for added texture and protein

The peppercorns are coarsely ground for a robust texture that’s perfect for sprinkling on foods, it's widely used in Indian/Asian cooking. One of the world’s most popular spices, black pepper comes from the dried, immature berries of the pepper vine. The deep dark brown to black, deep-set wrinkled berries, when ground, have a sharp aroma and kick of earthy heat.

Cashews are delicious eaten on their own or dry roasted. They are high in protein and used extensively in cooking. Cashews are low in sugar and rich in fibre, heart-healthy fats, and plant protein. They're also a good source of copper, magnesium, and manganese nutrients important for energy production, brain health, immunity, and bone health.