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Haldiram's Aloo Paratha is a flavorful Indian bread stuffed with a mixture of potatoes, herbs, and spices. It's a satisfying and convenient meal option for any time of day.
*Pan Cooking Instructions:*
1. Remove the frozen Haldiram paratha from the bag.
2. Place it on a preheated pan (Tawa) and cook on medium heat for about 2 minutes, gently pressing the paratha onto the pan's surface.
3. Flip the paratha over and repeat the cooking process until both surfaces become golden brown.
4. Remove the paratha from the pan and serve it hot.
5. For the best results, you can apply ghee or butter on top before serving.
Enjoy the delicious taste of Haldiram's Aloo Paratha with ease and convenience!
Haldiram Besan Ladoo are traditional Indian desserts made with gram flour and a mix of Indian spices. These melt-in-your-mouth treats are light and have a delicious flavor. Enjoy the perfect balance of taste and texture with Haldiram Besan Ladoo.
Haldiram's Bhelpuri - A Mild Spicy Blend of Crisp Noodles, Nuts, Puffed Rice, Dried Vegetables & Dried Potato Chips with Dry Chutney Mix.
A Mild Spicy Blend of Crunchy Chickpeas, Nuts Puffed Rice, Sundried Potato Chips with Dry Chutney Mix.
Haldiram Bombay Mix is a delicious snack mix that is perfect for any occasion. Made with a blend of crispy noodles, peanuts, lentils, and spices, this mix is a classic Indian snack that is loved by many. It's a great snack to have on hand when you need a quick and tasty treat, and it's perfect for sharing with friends and family. With its unique blend of flavors and textures, Haldiram Bombay Mix is sure to be a hit with anyone who tries it. Plus, it comes in a convenient resealable bag, so you can enjoy it anytime, anywhere.
Boondi Masala Haldiram`s - Haldiram’s Boondi Masala is tiny, fried, spiced gram flour balls. They are most commonly used to prepare an Indian raita or yoghurt mix, seasoned with chaat masala and fresh coriander. Boondi can also be added to stir-fried vegetables, chaat, or eaten as is. It is a spiced version of Boondi.
Haldiram’s Chai Puri is a tasty crispy and salted wheat flour snack that can be relished with tea or coffee. Made with the finest quality ingredients, it serves as a perfect evening snack. The affordable and tasty product that can be consumed anytime.
Ingredients: WHEAT flour, edible vegetable oil, SESAME seeds, red chilly powder, Common Salt, cumin, Bishop’s weed, turmeric powder & asafoetida powder.
Haldiram's Chakoli is a crispy and savory snack that is popular in India. Made from a blend of rice flour, gram flour, and a variety of spices and seasonings, these spiral-shaped snacks are crunchy and flavorful.With its unique texture and delicious taste, this snack is loved by people of all ages.If you're looking for a tasty and satisfying snack to satisfy your cravings, try Haldiram's Chakoli and experience the irresistible taste of Indian flavors!
Haldiram's Chana Dal from Haldiram's is a mild spicy savoury snack consisting of roasted Gram pulse. Chana dal namkeen or dal moth is one of the popular snacks in North India along with mong dal moth. It's spicy, tangy, crunchy & tasty.
Experience the zesty and crunchy delight of a classic Indian street food snack with Haldiram’s Chana Jor Garam! This pack offers crispy, flattened black chickpeas tossed in a tangy and spicy blend of traditional masalas. Incredibly addictive and perfect for snacking anytime
Chat Papdi is a popular Indian snack food that is widely loved for its delicious taste and crunchy texture. It is made up of small, round, crisp fried flour discs that are typically served with a variety of toppings such as chickpeas, yogurt, tamarind chutney, and a mixture of spices. The combination of these ingredients creates a unique, tangy, and sweet flavor that is irresistible to many people. Haldiram's Chaat Papdi is a staple in Indian cuisine and is often enjoyed as a snack or as part of a larger meal.
Fried potato sticks tossed with the best of Indian spices, Haldiram's Chilli Chatak Lacha is zingy and addictive. A perfect snack to binge on any time of the day.
Haldiram’s Cocktail Vegan Samosas are mini triangular pastries filled with a flavorful spiced vegetable mixture. Crispy on the outside and soft on the inside, these bite-sized snacks are perfect for parties, appetizers, or quick meals. Ready to heat or deep-fry, they bring authentic Indian taste to your table.
Haldiram's Coriander Kulcha is an leavened baked flatbread that is made with wheat flours. This kulcha is flatbread stuffed with coriander. It is a traditional and tasty north Indian flatbread.
This is traditionally made in a tandoor a clay oven. It has a great flavour and is round, tasty and healthy. These are pre cooked kulcha that you just need to reheat it. It is easy and without any hassle. Now enjoy the rotis at home with in minutes.
It is made with natural ingredients without any preservatives and trans fat. It has a soft as well as a chewy texture and flavour. It goes well along with veggies, dals, chicken curry or even eggs.
Haldiram’s Gathiya, Crunchy And Spicy Deep Fried Strands Made From Gram Flour (Chick Pea Flour) Infused With Kalonji (Onion Seeds).
Suitable For Vegetarians
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