Soya chunks are textured vegetable protein made from defatted soya flour, after extracting soya bean oil. Also known as Nutri-nuggets, meal maker, soya nuggets, soya Vadi, these are a kind of mock meat that is immensely popular in India. They are considered healthy, protein-rich, and a good alternative to those who want to refrain from eating meat. Soya chunks are used in various dishes like curries, pulao, fried rice, biryani, appetizers, and stir fry dishes.
Large pieces of soya are an ideal protein-rich alternative to meat.
* Boiled hard and chewy.
* Has no taste, so it absorbs all the flavors of the dish.
* Gluten and dairy free.
Soya chunks are a convenient way to increase your protein intake. They can be used alongside (or instead of) meat because they are firm and meaty. They are flavorless, but they absorb the flavors of the surrounding juices and spices.
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Soya chunks are textured vegetable protein made from defatted soya flour, after extracting soya bean oil. Also known as Nutri-nuggets, meal maker, soya nuggets, soya Vadi, these are a kind of mock meat that is immensely popular in India. They are considered healthy, protein-rich, and a good alternative to those who want to refrain from eating meat. Soya chunks are used in various dishes like curries, pulao, fried rice, biryani, appetizers, and stir fry dishes.
Large pieces of soya are an ideal protein-rich alternative to meat.
* Boiled hard and chewy.
* Has no taste, so it absorbs all the flavors of the dish.
* Gluten and dairy free.
Soya chunks are a convenient way to increase your protein intake. They can be used alongside (or instead of) meat because they are firm and meaty. They are flavorless, but they absorb the flavors of the surrounding juices and spices.
Recently viewed products
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