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Haldiram's Aloo Paratha is a flavorful Indian bread stuffed with a mixture of potatoes, herbs, and spices. It's a satisfying and convenient meal option for any time of day.
*Pan Cooking Instructions:*
1. Remove the frozen Haldiram paratha from the bag.
2. Place it on a preheated pan (Tawa) and cook on medium heat for about 2 minutes, gently pressing the paratha onto the pan's surface.
3. Flip the paratha over and repeat the cooking process until both surfaces become golden brown.
4. Remove the paratha from the pan and serve it hot.
5. For the best results, you can apply ghee or butter on top before serving.
Enjoy the delicious taste of Haldiram's Aloo Paratha with ease and convenience!
Chat Papdi is a popular Indian snack food that is widely loved for its delicious taste and crunchy texture. It is made up of small, round, crisp fried flour discs that are typically served with a variety of toppings such as chickpeas, yogurt, tamarind chutney, and a mixture of spices. The combination of these ingredients creates a unique, tangy, and sweet flavor that is irresistible to many people. Haldiram's Chaat Papdi is a staple in Indian cuisine and is often enjoyed as a snack or as part of a larger meal.
Haldiram’s Cocktail Vegan Samosas are mini triangular pastries filled with a flavorful spiced vegetable mixture. Crispy on the outside and soft on the inside, these bite-sized snacks are perfect for parties, appetizers, or quick meals. Ready to heat or deep-fry, they bring authentic Indian taste to your table.
Haldiram's Coriander Kulcha is an leavened baked flatbread that is made with wheat flours. This kulcha is flatbread stuffed with coriander. It is a traditional and tasty north Indian flatbread.
This is traditionally made in a tandoor a clay oven. It has a great flavour and is round, tasty and healthy. These are pre cooked kulcha that you just need to reheat it. It is easy and without any hassle. Now enjoy the rotis at home with in minutes.
It is made with natural ingredients without any preservatives and trans fat. It has a soft as well as a chewy texture and flavour. It goes well along with veggies, dals, chicken curry or even eggs.
Haldiram’s Homestyle Vegan Paratha is a delicious, multi-layered Indian flatbread made with high-quality wheat flour and plant-based ingredients. Pre-cooked and frozen to preserve freshness, it’s ready in minutes—simply heat on a pan for a soft, golden, and flaky paratha that pairs perfectly with curries, chutneys, or yogurt.
Frozen Mix Veg Paratha. Authentic Indian Bread Stuffed With Vegetables, Onions, Herbs and Spices. Remove frozen Paratha from bag. Place on pre heated pan/ tawa and cook on medium heat for about 2 minutes by moving it on pan with gentle and even pressure. Turn over and repeat the process until both surfaces are golden brown. Remove the pan when thoroughly heated and serve hot.
Enjoy the wholesome, traditional taste of Mooli Paratha with Haldiram’s! This 400g frozen pack contains delicious flatbreads generously stuffed with a savory, mildly spiced grated radish (mooli) filling. Ready to cook on a tawa for a perfect North Indian breakfast, lunch, or dinner.
Haldirams Onion Paratha, an authentic flaky flat bread stuffed with onions, herbs and spices.
4 Pieces
Suitable For Vegetarians
Ingredients: Onions, Whole Wheat Flour, Water, Refined Sunflower Oil, Salt, Coriander Leaves, Green Chilli, Red Chilli Powder, Coriander, Cumin, Mango Powder, Dried Fenugreek Leaves, Ground Black Pepper.
Haldirams Shami Kebab Wrap, filled with mildly spiced lentil patties along with mint chutney wrapped in a wholesome flat bread.
156g
Frozen
Suitable For Vegetarians
Haldiram's Tandoori Garlic Naan is an leavened baked flatbread that is made with wheat flour and fresh garlic. It is a traditional and tasty north Indian flatbread. This is traditionally made in a tandoor a clay oven.
It is round, tasty and healthy. These are pre cooked naan that you just need to reheat it. It is easy and without any hassle. It has a soft as well as a chewy texture and a smoky flavour. It goes well along with veggies, dals, chicken curry or even eggs.
Samyang Hot Chicken Carbonara Ramen combines the fiery heat of Korean spices with the creamy richness of carbonara sauce. This deliciously spicy and creamy instant ramen is perfect for those who love bold flavors. With its chewy noodles and flavorful sauce, it offers a unique and satisfying meal experience in just minutes.
Weight:
Storage Instructions:
Gits - 300g Pau Bhaji (hot) ready to eat. A fiery medley of mashed mixed vegetables cooked with bold spices, served hot, and packed with intense flavors.
Gits' Paneer amkhani ready to eat is a delectable Indian dish, with cubes of paneer (Indian cheese). This ready-to-cook meal harmonizes rich, aromatic spices with soft paneer, creating a flavorful, vegetarian delight that's both convenient and authentic.
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Delicious Potato-Stuffed Bread
Haldiram's Aloo Paratha is a flavorful Indian bread stuffed with a mixture of potatoes, herbs, and spices. It's a satisfying and convenient meal option for any time of day.
*Pan Cooking Instructions:*
1. Remove the frozen Haldiram paratha from the bag.
2. Place it on a preheated pan (Tawa) and cook on medium heat for about 2 minutes, gently pressing the paratha onto the pan's surface.
3. Flip the paratha over and repeat the cooking process until both surfaces become golden brown.
4. Remove the paratha from the pan and serve it hot.
5. For the best results, you can apply ghee or butter on top before serving.
Enjoy the delicious taste of Haldiram's Aloo Paratha with ease and convenience!
Chat Papdi is a popular Indian snack food that is widely loved for its delicious taste and crunchy texture. It is made up of small, round, crisp fried flour discs that are typically served with a variety of toppings such as chickpeas, yogurt, tamarind chutney, and a mixture of spices. The combination of these ingredients creates a unique, tangy, and sweet flavor that is irresistible to many people. Haldiram's Chaat Papdi is a staple in Indian cuisine and is often enjoyed as a snack or as part of a larger meal.
Haldiram’s Cocktail Vegan Samosas are mini triangular pastries filled with a flavorful spiced vegetable mixture. Crispy on the outside and soft on the inside, these bite-sized snacks are perfect for parties, appetizers, or quick meals. Ready to heat or deep-fry, they bring authentic Indian taste to your table.
Haldiram's Coriander Kulcha is an leavened baked flatbread that is made with wheat flours. This kulcha is flatbread stuffed with coriander. It is a traditional and tasty north Indian flatbread.
This is traditionally made in a tandoor a clay oven. It has a great flavour and is round, tasty and healthy. These are pre cooked kulcha that you just need to reheat it. It is easy and without any hassle. Now enjoy the rotis at home with in minutes.
It is made with natural ingredients without any preservatives and trans fat. It has a soft as well as a chewy texture and flavour. It goes well along with veggies, dals, chicken curry or even eggs.
Haldiram’s Homestyle Vegan Paratha is a delicious, multi-layered Indian flatbread made with high-quality wheat flour and plant-based ingredients. Pre-cooked and frozen to preserve freshness, it’s ready in minutes—simply heat on a pan for a soft, golden, and flaky paratha that pairs perfectly with curries, chutneys, or yogurt.
Frozen Mix Veg Paratha. Authentic Indian Bread Stuffed With Vegetables, Onions, Herbs and Spices. Remove frozen Paratha from bag. Place on pre heated pan/ tawa and cook on medium heat for about 2 minutes by moving it on pan with gentle and even pressure. Turn over and repeat the process until both surfaces are golden brown. Remove the pan when thoroughly heated and serve hot.
Enjoy the wholesome, traditional taste of Mooli Paratha with Haldiram’s! This 400g frozen pack contains delicious flatbreads generously stuffed with a savory, mildly spiced grated radish (mooli) filling. Ready to cook on a tawa for a perfect North Indian breakfast, lunch, or dinner.
Haldirams Onion Paratha, an authentic flaky flat bread stuffed with onions, herbs and spices.
4 Pieces
Suitable For Vegetarians
Ingredients: Onions, Whole Wheat Flour, Water, Refined Sunflower Oil, Salt, Coriander Leaves, Green Chilli, Red Chilli Powder, Coriander, Cumin, Mango Powder, Dried Fenugreek Leaves, Ground Black Pepper.
Haldirams Shami Kebab Wrap, filled with mildly spiced lentil patties along with mint chutney wrapped in a wholesome flat bread.
156g
Frozen
Suitable For Vegetarians
Haldiram's Tandoori Garlic Naan is an leavened baked flatbread that is made with wheat flour and fresh garlic. It is a traditional and tasty north Indian flatbread. This is traditionally made in a tandoor a clay oven.
It is round, tasty and healthy. These are pre cooked naan that you just need to reheat it. It is easy and without any hassle. It has a soft as well as a chewy texture and a smoky flavour. It goes well along with veggies, dals, chicken curry or even eggs.
Samyang Hot Chicken Carbonara Ramen combines the fiery heat of Korean spices with the creamy richness of carbonara sauce. This deliciously spicy and creamy instant ramen is perfect for those who love bold flavors. With its chewy noodles and flavorful sauce, it offers a unique and satisfying meal experience in just minutes.
Weight:
Storage Instructions:
Gits - 300g Pau Bhaji (hot) ready to eat. A fiery medley of mashed mixed vegetables cooked with bold spices, served hot, and packed with intense flavors.
Gits' Paneer amkhani ready to eat is a delectable Indian dish, with cubes of paneer (Indian cheese). This ready-to-cook meal harmonizes rich, aromatic spices with soft paneer, creating a flavorful, vegetarian delight that's both convenient and authentic.
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