Garam Masala Whole is a mixture of spices heavily used as a basis in Indian cooking. The mix consists of Coriander seeds, Cumin, Cinnamon sticks, Peppercorns, Whole Cloves, Whole Cardamom, Star Anise, and Whole Bay Leaves by keeping the mixture whole, the inner oils and aromas are kept fresh for much longer than the ready ground.

 Garam Masala by TRS is a fundamental spice blend, ideal for Indian curries and many other Eastern cuisine dishes. The name "Garam Masala" comes from Hindi, where "garam" means "hot," and "masala" means "spices." This blend consists of various whole spices like cinnamon, cardamom, cloves, black pepper, cumin, coriander, and bay leaves. TRS Whole Garam Masala adds a deep, aromatic flavor to dishes and is an essential component in the best Indian cuisine. It’s one of the most well-known Indian spice mixes used to prepare both mild and spicy dishes.

Packed whole, this spice blend ensures the preservation of its intense aromas and full flavor. You can add it at the beginning of cooking to release its aromas or at the end to enhance the dish’s flavor. TRS Whole Garam Masala is a must-have ingredient in every kitchen, enriching your meals with an authentic Indian taste. Its versatility makes it suitable for both meat and vegetable dishes, soups, and traditional Indian sauces like curry.

This whole spice blend is perfect for creating authentic Indian meals such as curry, biryani, tandoori, and more. Using TRS Garam Masala allows you to recreate the authentic flavors of India in your kitchen, making it an excellent choice for both experienced chefs and beginners. Completely natural, without artificial additives, it guarantees the highest quality and purity of flavor.